Thursday August 21, 2008
Meat at The Forks

Tired of preparing dinner? Let us do it for you. From salads to pasta sauces and marinated steaks. We specialize in “ready” food and wild meats – bison, elk, rabbit, chicken, beef, veal, lamb and goat all Manitoba raised. Also offer a wide selection of European deli meat.
Contact Info
P: (204) 334-3618
F: (204) 334-3869
E: meatattheforks@mts.net