
Category: The Forks


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Plant-based food features at The Forks for Earth Week
Plant-Based Eats at The Forks! From April 21-26, 2025, participating food tenants in The Forks Market will be featuring some limited-time and some always-available plant-based menu items for Earth Week. It’s an opportunity to enjoy plant-based, fresh and tasty...
Earth Week at The Forks
Join us at The Forks from Monday, April 21 to Saturday, April 26 for a full week of Earth Week activities focused on sustainability and the environment! From plant-based menu specials to creative workshops,...
Grease to Gas | Fuelled by Target Zero
"Fuelled by restaurants at The Forks"... ever wondered what this means? It means that the same oil that makes your french fries crispy also helps power our site vehicles!That’s right—most of our site vehicles actually run on repurposed vegetable...
UnCommonly Good Wine + Beer Tasting Line-up 2025
UnCommon Pours 2025 is launching as a four-part event series serving up new and exclusive pours for beer and wine enthusiasts. The series features two wine and two beer events spread throughout the year, with the first event taking place Friday, April...
Nestaweya River Trail closes for the season
The Nestaweya River Trail is now closed for the season. The trail opened on Dec. 31, 2024 and was open for 68 days this season. The trail was built this year thanks to the generous support of winter enthusiasts who “adopted” a metre of the trail through the Trail Together...
Public art for Railside at The Forks: call for emerging artists
The Forks is looking for local emerging artists to express interest in producing a new public art commission for Railside at The Forks. This is the second of two public art calls for the new mixed-use residential development, with local artist Ian August having been selected through the...
A Fool Proof Idea, Turning Coffee Grounds into Grit
Winnipeg winters call for creative solutions, and one tenant at The Forks Market came up with a brilliant one - using coffee...