Category: The Forks
Birch Box: Workshops for a cause
Starting this weekend, Birch Box is setting up their sipping container behind Union Station and opening their doors for a workshop series aimed at raising money for newcomers to the country. The Birch Box is a social enterprise that...
Forks Fitness: No membership required
In many ways The Forks is the city’s biggest outdoor gym. In all four seasons, seven days a week people come together to move at The Forks. No gym membership required. All summer, The Canopy was a flurry of excitement with salsa and
Market Eats: Le Burger Week at The Forks
It's Le Burger Week, and we've already sunk our teeth into all the specialty burgs around the Food Hall and paired them with the perfect wine and beer from The Common. From now until September 7, try each one, and make sure to vote for your...
Forks Facts: Instagram Story Q&A
A little while ago on Instagram, we asked you what you've always wanted to know about The Forks, and you were full of really great questions about our history, what we're doing now, and what's ahead. We took the time to pick some of our favourites and respond! Here's what you wanted to...
Market Eats: Vegan options in The Forks Market
Hey vegan friends! The food in The Market is seriously incredible, and we want you to be able to enjoy it just as much. So, we perused all the vendors menus for the best vegan options. We found a bunch, taste tested them (for science ?) and can assure you that they're as delicious as...
Tech Time: Free & fun coding lessons for kids
The school year is approaching quick, but there's still some time you need to occupy before the kiddos are back in class. Code Mobile is one of the free events happening every Wednesday evening and Friday afternoon for the rest of August.
Roll With It: Free skateboard lessons at The Plaza
They say that trying new things is good for you — and The Forks has a world-class venue for a sport most of us have never tried.
The Common: Your guide to Canadian sips
If there’s one this Canadians can do exceptionally well, it’s making a great beer or wine. Maybe it’s the cold that makes us patient and gives us the time to pay attention to the details. Maybe we just have naturally good taste. With the menu at The Common, we make a...